+++ Next baking day: Saturday, April 27 +++
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Our recipes are based on the traditional German, French and Italian breads. For our sourdough breads we only use natural sourdough of whole grain rye and wheat flour. The long fermentation of the dough (at least 12 hours) guarantees a better digestibility and longer freshness of our breads. We only use the best ingredients available in Panama and of course we don't use any artificial or chemical additives. Be aware that most of our bread can be easily deep frozen.

We normally bake every two weeks on Saturday.
The next baking day is announced below.

For ordering please use the "order" buttons at each article or call us at 6592 8544 (also Whatsapp) or send us an email.

Charly, Jakob and Maren

We also make bread, cakes, tarts, pastry and buffets for personal events or parties. Talk to us!

Next baking day: Saturday, April 27
Pick up time:
Saturday, between 12:00 and 2:00 pm
Deadline for ordering: Wednesday, April 24, 5:00 pm
Pretzel Bars

English Muffins
Spongy yeast buns with yoghurt, dusted with cornmeal. Ideal for toasting! We sell them deep frozen in a bag of 4 muffins!

Each bag $5.00
Pretzels Pretzels  

Each $1.50

Pretzel Bars

Pretzel Bars
Same dough as pretzels but another shape (like small baguettes).

Each $1.50
Baguette Baguette
ca. 350 g | $2.75
Manakish - Lebanese Flatbread

Manakish (Lebanese Speciality)
These thin flatbreads come with a topping of olive oil, oregano, thyme, rosemary and sesam, flax, hemp and chia seeds. A delicious snack by itself and a great companion for dips and drinks.

Each $2.25
Tramezzini Tramezzini (Italian Butter Toast)
Ideal for Italian sandwiches of the same name.

ca. 900 g (2 lb) | $7.50
Oat Bread

Oat Bread
A hearty sourdough and yeast bread that contains beneath wheat flour whole grain wheat and whole grain oat.

ca. 800 g | $7.50

Four Pounder Countrybread
Our biggest. A rustic wheat sourdough bread (20% whole grain flour) with a great crust, juicy crumb and a hearty flavor.

Whole loaf | $12.00
Half loaf | $6.00

Quarter loaf | $3.00

Easter Plait with Raisins

Raisin Plait
with lime frosting

ca. 750 g | $7.50
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If you enter El Valle you pass the Centro Comercial (first supermarket on the right), keep straight and cross the bridge. After the bridge turn right (direction to the Restaurant Don Quijote / Hotel Campestre), keep going straight and at the second gravel road on the left you turn left (before Materiales Bartolito) and follow this road until the end. Our house is the last one on the left.

Click here to find us on Google Maps!

El Valle Bread Club | Cel: 6592 8544 | breadclub@el-valle-panama.com